The cuisine at Winemaker’s House is a journey into the heart of our land. Every space and detail in our house is designed and staged to create the ultimate local experince for our visitors. The origin, quality, and simplicity of the products are the guiding thread of our proposal. Live exceptional moments à la carte.
There is nothing like waking up every morning and smelling the scent of bread loaves, croissants and toasts baked in a clay oven. Herbal infusions from the garden, house teas, mate, and personalized homemade infusions are prepared to surprise you every morning. Want something fresher? Seasonal fruits are the stars of all our fresh juices.
THE CHEF'S TABLE
Wine sets the pace for the tasting menu, which will be tailored according to the guest requirements. The silver and nacre crockery and cutlery accompany this unique experience where our Chef will craft the dishes specially designed for the occasion, and finish them in front of your eyes.
In the grill sector, we introduce you a complete experience: from main courses to desserts made on the grill, with different types of firewood. Argentinian meat, the classic empanadas and artisan charcuterie are masterfully combined to be engraved in your mind forever.